Christmas in July, maybe?

My husband's favorite animal is the penguin. I mean, can you blame him? When God designed these cute little wobbly creatures, he dressed them in a tuxedo.  They're also a bird that doesn't fly, but swims.  Ha, it's like a slap in Charles Darwin's face, and who doesn't love beating up on ole Darwin now and again?  So anyhow, when I first started this whole "themed box" idea, the penguin box was the first one I started working on.  It's taken a very long time to perfect said box, mainly because it's been my favorite box to date and I just looooved adding stuff to it, but partially because it's very difficult to find penguin items in July.  Well, last week I finally was prepared to send out the penguin box so I started working on my penguin cookies.  Here's the process and final product...

Picture Perfect Cookies

Tomorrow morning I'll be dropping off my husband's 4th of July care package.  So tonight is prep night :)  I've been feeling a bit crafty lately, so I did a little online research and found some tips on cookie decorating here.  Instead of just smearing royal icing over a cookie, I learned about flooding a cookie.  It requires a thinner royal icing. You can add more milk to your royal icing or look up a recipe for glacé icing.  The technique requires you to first outline the cookie with your regular royal icing and then use the thinner icing to flow out to the edges.  I used a toothpick to help direct the icing to the corners.  This is a pretty simple technique, hard to mess up.  They turned out super pretty!